Tetsuha Bunka Knife (210mm)
4.8 · 6 reviewsor 4 interest-free payments of $49.75 with Afterpay
Goes well with
Description
Precision meets power in every slice.
This 210mm Kiritsuke Bunka blade is forged with a 3-layer core of 10Cr15CoMoV steel—delivering razor-sharp performance, long-lasting edge retention, and exceptional strength. Its unique shape offers the finesse of a Bunka with the authority of a Kiritsuke, making it perfect for both delicate cuts and heavy-duty prep.
Paired with a striking red wood handle capped with polished buffalo horn, it feels as premium as it looks. Balanced, bold, and built for serious cooking.
- 210mm hybrid Kiritsuke-Bunka blade
- 3-layer 10Cr15CoMoV steel core
- Incredibly sharp, holds its edge
- Red wood handle with buffalo horn detail
- Precise, powerful, and versatile
A blade that commands attention—and delivers.
What steel is it?
High-carbon stainless steel, not Damascus. Any pattern on the blade is a decorative finish. Stainless is tough, resists rust and is easy to look after, which makes it a good everyday or first set.
Shipping and delivery
Free shipping on every order. Orders ship from Queensland in 1-2 business days, with tracking.
Australia and New Zealand 5-10 business days. United States 3-7. United Kingdom 5-15. Rest of world 10-20.
Christmas: order by Tue 15 Dec within Australia. Engraved knives take 4-5 weeks, so order those by Tue 10 Nov.
Care
Hand wash in warm soapy water and dry straight away. Never the dishwasher. Store on a magnetic block, strip or in a blade guard. Hone every few uses and sharpen on a whetstone every few months. Use a wooden or plastic board.
Warranty and returns
Lifetime warranty on manufacturing defects. Return unused knives in their original packaging within 30 days; see our refund policy. Our goods also come with guarantees that can't be excluded under the Australian Consumer Law.